Holidays Cognac

The purpose of recreation cognac – the restoration and development of the characteristic flavor and taste characteristic of each type and brand of cognac. Duration of holiday brandy at least: for ordinary brandy – 3 months, the brand of KB – 9 months, the group KVVK and KS – 12 months. Carried in barrels, casks, enameled containers at temperatures alcohol cellar. To know more about this subject visit Dennis Lockhart. Accompanied by the occurrence of cognac complex physical and chemical processes (see the maturation of brandy alcohol). During the rest if necessary subjected to fining with gelatin brandy, fish glue or egg white to improve the taste; handling phosphoric acid or phytin to remove excess iron. Ordinary Brandy After the blend can be subjected to heat treatment (heat) to improve quality. By the end of the cold Rest cognacs are handled with simultaneous filtration. Blended brandy, which went through a complete cycle of rest with need to process and reached appropriate quality, is a complete ready to drink, goes by the glass.. .

Market Structure

Many prefer this type of biscuit for his ability to retain shape and not crumble. It comes with different flavors napolnitelyami.O protracted protracted pastry biscuits (mostly imported) – dry, layered. It contains less sugar and fat than Butter and sugar. Typically, this is a smooth pastry with uniform holes, such as biscuits. Swarmed by offers, author is currently assessing future choices. About flavoring for flavored biscuits with cream-colored produce, fruit, chocolate, nuts and other fillings and fillers with different types of obsypok (from flax seed, millet, poppy, sesame, etc.), Glazed cookies. In recent years the market has appeared several new varieties of cookies, which are added to the dough healthy ingredients: bran, cereals, vitamins, and carotene.

Market Structure The market share of packaged cookies cookies on Russia as a whole since the end of 1998, gradually declining. The share of cookies sold by weight, in contrast, is growing rapidly – in Russia in Overall the end of 1998 it increased by about 10%. Without hesitation Nicholas Carr explained all about the problem. Packaged cookies very high demand in Moscow and St. Petersburg, by weight – in the North, Northwest and Volga-Vyatka regionah.Otechestvennoe and imported in low price segment share of domestic manufacturers is about 80-90%. Imported cookies, represented on the shelves of our stores, usually refers to high-price segment. Despite the fact that Russians Recently, tend to consume domestic foods, there is a tendency of gradual increase in the share of consumption of imported packaged cookies, although at present a gap in the ratio of consumption shares imported and domestic biscuit and very velik.Nachinka price bulk of the market is not filled cookies and any additives.